Sep 26, 2016
The best way to become Preventive Controls Qualified Individual is to attend FSPCA accredited 2, 5-day training course.
FSPCA standardized curriculum is recognized by FDA and is designed to provide learning opportunities for understanding Preventive Controls for Human Food through classroom exercises and interaction with other participants.
BD Food Safety Consultants LLC offers PCQI 20 hours courses and International HACCP Alliance accredited 16 hours HACCP classes.
For more details visit our website: